This month we celebrate new beginnings at Restaurant GUSTAV with Chef Antonio Colaianni (formerly of Mesa) who will be offering us a special lunch! We will have a starter, main dish, and coffee or tea for CHF 45! Although the menu changes weekly, at press time he was serving focaccia with raw ham, fresh cheese and dried tomatoes, Char tartare with avocado, fresh cheese and bread chips, vegetable ravioli with porcini and spinach, and chocolate cannelloni, to name just a few of his mouthwatering delights. He will have a meat or vegetarian option for us. If you come to Lunch Bunch just once this year, this is the one to visit!